Farmer Chris's Burger Bowls

The perfect sweet-and-savory meal to feed yourself or your family, all shoppable at White Barn Farm, using fresh, high-quality ingredients for the best flavor.

Choose Your Ingredients Thoughtfully!

For The Bowl

• 1lb Lilac Hedge Farm Beef

• 1/3 Naragansett Sea Salty Feta

• 1 Bag of Little Leaf Lettuce Mix

• 1 Baby head of Cabbage

• 1 Bag of Carrots

• 3 Medium Russet Potatoes

• 1 head of Garlic

• 1 Medium-sized onion

Sauces:

• Cape Cod BeachComber Mustard (for burger sauce)

• Front Yard Pickles Bread and Butter Heirloom Pickles (for burger sauce)

• Mayo (for burger sauce)

• Ketchup (for burger sauce)

• Franklin Honey (for carrots)

• White Barn Farm Cayenne Hot Sauce (for carrots)

• Harissa Spice (for carrots)

• Olive Oil

  
  

For The Harissa Roasted Carrots

1. Preheat oven to 425°F (220°C).

2. Peel and cut the carrots into matchsticks

3. Toss carrots with olive oil, salt, harissa, and Honey

4. Spread on a baking sheet in a single layer.

5. Roast for 25–35 minutes, flipping halfway, until golden and caramelized.

6. Sprinkle with crumbled feta (optional) after roasting.

For The Potatoes (preferably in a cast iron skillet)

1. Preheat oven to 425°F (220°C).

2. Peel and cut the potatoes into steak fries

3. Toss with olive oil, salt and pepper

4. Roast for 30 minutes, flipping halfway, until golden

For the Salad

• 1 Baby head of cabbage

• 1 bag of Little Leaf Lettuce

• 1–2 tbsp olive oil

• Squeeze of lemon juice or splash of vinegar

• Pinch of salt

In a bowl, combine greens and cabbage. Toss lightly with olive oil, lemon juice (or vinegar), and salt.

For the Beef

1. Heat a skillet over medium-high.

2. Add diced onion and cook 2–3 minutes until softened.

3. Add ground beef and break it apart.

4. Season with garlic powder, salt, and pepper

5. Cook until browned and slightly crispy in spots (about 6–8 minutes).

6. Drain excess grease if needed.

Make the Sauce

Whisk together mayo, ketchup, mustard, pickles, WBF Hot Sauce, and pickle juice. Adjust salt or tanginess to taste.

Assemble the Bowl!

Divide into bowls:

• Roasted Harissa Carrots

• Roasted Potatoes

• Seasoned ground beef

• Fresh salad

• Drizzle generously with burger sauce and ENJOY!

Eat Well Be Well- Farmer Chris