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Spring Share 2023: Week 3

April 19 & 21

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Radish Rambler, EarthFest this week is busy!!! But we got you all a wonderful share with a lot of White Barn Farm grown produce. Early spring shares still incorporate so many wonderful storage crops from other local organic farms, but it does feel good to have great stuff grown here at White Barn Farm for you all.


Here's a cool video from the harvest this morning


CSA Member Specials this week:

10% discount on all Tulip Bouquets, the best of the season! If you like the flowers at White Barn Farm remember to brighten summer with our Flower Share. 12 weeks of huge, organically grown bouquets! Or be part of our giveaway... purchase a $25 White Barn Farm Gift Card and you will be entered into the MotherEarthFest Seasonal Share Giveaway! Purchase your Gift Cards in advance or during the event. Pick up your plastic Gift Card at the farmstand anytime we're open. Or order a $25 eGift Card for your giveaway entry. Winner may choose a Seasonal Produce Share or Flower Share. We will have additional giveaways with mystery prizes throughout the day at 11am, 1pm, and 3pm at EarthFest.


In this Week's Share: With notes from Farmer Chris

1 bag of Cheap Frills Spicy Salad Mix - the crew is loving this new mix provided by Johnnys Seed Catalog

1 bag of the mighty Red Russian Kale & Pea Tendril Mix - eat raw or perfect as a quick wilted green salad - do not cook down, just a bit of warmth to soften the texture

1 bunch of the FRENCH Breakfast RADISH - our logo and signature radish. These radishes are a true sign of Spring. We only grow them early because that's when they are the best! Radishes in April to kick off new season! Also, Check out our new Radish swag! Up to 3lbs of mixed Cabbage: Napa or Green - grown at Brookford Farm in New Hampshire

2lbs mix n match Carrots and Parsnips

1 Popcorn Ear - WBF Grown


Pick up is Wednesday or Friday, 10 - 6

Detailed pick up instructions can be found at the bottom of this post.



Add Ons:

  • Reminder: Add-on shares: bread, eggs, cheese, and mushrooms are paid for separately from the veggies share.


*Share Add-ons!

Bread: Baguette- Iggy's Bread of the World

Cheese: Divine Providence - Narragansett Creamery

Eggs: 1 dozen Eggs from one of our local producers

Mushrooms: Brown Beech Mushrooms - Mushroom Recipes! Our mushrooms are from RI Mushroom Co.


*All Add-Ons are subject to producer availability.


And the Farmstand is Open for any edible additions to your share!


Farmstand Hours: Tuesday - Friday 9am-6pm

Saturday - Sunday 9am-4pm

 

Pick up Procedures for the Fall Share

  • Pick up on your scheduled day any time Wednesday/Friday 10 - 6

  • Pick up will be in the greenhouse located at 431 South St, Wrentham.

  • Your items will be self serve so you can choose between options.

  • Please bring bags and boxes for your items to help us conserve.

  • We will have a clip board listing the items and the choices in the share.

  • Please check your name off the list when you pick up.

  • Add on share items will be located in designated coolers or fridges.

 

Pick up is Wednesday/Friday from 10 - 6

Thank you so much for support!

 

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