I have to admit that this recipe is based on something my sister saw on Tik Tok. I was hesitant, but wow it's delicious! We made it the day before we wanted to eat it.
Ingredients
12 oz fresh (organic) cranberries
1 or 2 hot peppers
1/3 c cilantro
2 T ginger root, or 1/2 tsp ground ginger
1/4 maple syrup
1T salt
juice of 2 limes
4 green onions or a small bunch chives, chopped
Instructions:
Place cranberries, peppers, cilantro, ginger, maple syrup, salt, lime juice in a food processor.
Lightly pulse until ingredients come together.
Place in a bowl, mix in chopped green onions/chives.
This cranberry salsa can be made a day or two in advance and stored in the refrigerator. Enjoy this with tortilla chips, carrots/celery sticks or as a fab condiment!
Best - Jen G.