- The Summer Share begins the week of June 11th and goes for 20 weeks: 6/11/19 through 10/24/19
- You may choose to pick up your share on Tuesdays, Wednesdays or Thursdays from the Farmstand on Rt 1A in Wrentham, MA
The summer share may contain tender salad greens, cooking greens, bok choy, Napa cabbage, cilantro, radishes, salad turnips, lettuce, and sugarsnap peas like the spring share at first. Then heavier roots will start making the scene - carrots and beets. Then more substantial brassicas like cabbage and kohlrabi. Then the fruiting crops will join the mix - cucumbers, zucchini, eggplant, peppers, tomatoes, and more! New potatoes come in around mid-July. Head lettuces, escarole, frisee, radicchio, and summer salad mixes will be represented. There will usually be something from the onion family - scallions, fresh onions, shallots, onions, or garlic. Towards the fall you will see winter squash and maybe fennel, celery root, and rutabaga. And we try to include a fresh herb each week, too - usually parsley, cilantro, or dill but hopefully more basil, thyme, rosemary, and sage this season.
2 weeks left in the Summer Share. Purchase the remaining weeks for $40 for Wednesday or Thursday pickup in Wrentham.