Fresh roasted organic espresso beans covered in 55% dark stone ground chocolate make an addictively delicious treat that perks up your day. Perfect for power snacking, study breaks, sharing, and gifts! No shiny insect-derived shellac coating means they are totally vegan.
Minimally processed for bold Chocolate!
Taza is a bean to bar company located in Somerville, MA. They believe both the farmer and chocolate maker should share in the reward of making a great product.