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CSA Week 14

Posted 8/26/2015 1:49pm by Christy and Chris Kantlehner.

Good afternoon!

 

Here's what was included in this week's CSA boxes:

-Two heads lettuce- Looking to try something different with your lettuce? Try this amaranth tabouli recipe that you can use your parsley in too.

-Alisa Craig onions- These mild onions have a yellow skin. Try including them in this salsa recipe.

-Two large eggplant- For a new take on lasagna, try this yummy eggplant lasagna recipe.

-Mix of specialty sweet peppers- This mix would be wonderful in a colorful stir fry or try this recipe for a zesty spaghetti sauce.  

-Parsley- This is sure to spice up any meal! For a great summer snack try this garlic hummus recipe.  

-Cantaloupe- This tan melon is ready to eat when you can smell its sweetness through the skin. Great as an addition to breakfast, or as a snack! We recommend slicing it in half, scooping out the seeds and serving with ice-cream in the middle.  

-Watermelon- This green-skinned melon may be yellow or red on the inside, depending on what variety you selected. Both varieties are sweet and juicy! In addition to being a great summer snack, watermelon is rich in water and sure to help you keep hydrated on a hot day!

-Box of tomatoes- We tried to include red slicers and an heirloom in each of these 8lb boxes. These tomatoes are ready to be used! Great on a sandwich or salad, check out this homemade pizza recipe!