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Shop at the Barn this Friday! And it's National CSA DAY on Friday!

Posted 2/21/2018 8:12am by Christy and Chris Kantlehner.

Howdy Team!


  • Place an order on the virtual winter market to pick up this Friday at the Barn!


*As Always, if you don't get your order in, feel free to stop in and browse for extra produce and provisions! And the meat freezer is fully stocked. Jordan Brothers always brings plenty of fresh fish to supply you with a quick, easy, healthy meal. We are open for walk-ins 12-6. Jordan Bros. arrives at 2 and stays until 6pm.


  • Send in a check to purchase or reload a farmstand CSA card to spend at White Barn Farm all season long (including now!) IMPORTANT: we add 10% to your card if we receive your payment by April 1st

If you appreciate these dirt farmers in the center of suburbia, consider throwing down a minimum of $200 bucks and we essentially give you a free $20* to spend at our farmstand. The card does not expire. It works just like a debit card. You may spend it on anything we sell at the farmstand (one exception: seafood). 

  • Sign-ups for our CSA are happening now! We are offering an early Spring Share, 20 week Summer Share, and a biweekly Fall Share. We're even offering a Medfield Farmers Market pickup this year. Claim your spot by "purchasing" online, and then mail a check to complete your order.

This year we are skipping the box and allowing you to collect your share right off the farmstand shelves. The farmer-selected share will be indicated on signage at the farmstand. Just bring your bag, fill it with the items listed, check in with the cashier, and voila! The value will hover around $20 per week - a share that even a household of two can manage in a week. (We originally packed shares that were almost $30/week - often too much for busy or small households.)

CSA = Community Supported Agriculture

You are the Community! We are the Agriculture!


We need each and every one of you! We have had an amazing core of stalwart supporters for the ten! years we've been going now. But now we need everyone nearby who eats food! Please let your pals know they can in effect "vote" for local food and open space by supporting their local farms!

Let's fill up our CSA spots and set records for CSA card sales! Social media just informed me that it is national CSA Day this Friday. What the heck! We'll take it!

see what the farmers are up to on Instagram @whitebarnfarmers

We also have a White Barn Farm Facebook page

Spring is on its way! Let the sunshine warm your face and soak in all the beautiful moments on this earth, even if it seems like all we hear is bad news. Pay forward your good energy - it's got to help!

Your Spinach-Picking Farmer Friends,

Christy and Chris


p.s. Jordan Bros. email from this week:

email jordanbrothersseafood@yahoo.com to pre-order

Sea Scallops   1/2lb   11.00  
Atlantic Salmon   8/9oz   9.00   
Haddock fillet   13/14oz   15.00
Pollock fillet   14/15oz   10.00  
Hake fillet   10/12oz   10.00  
Monkfish   10/12oz   12.00
Fresh Lobster Meat   1/2lb   35.00  
Cooked Shrimp   1/2lb   10.00  
Native Crabmeat   1/2lb   17.00
Frozen Raw Shrimp 26/30ct (peeled and deveined)   3lb bag   48.00  
Frozen Cleaned Squid   1lb   10.00
Frozen Minced Clams   1lb   6.00  
Frozen Stuffed Clams   5oz   2.00ea  
Greysole???   8/9oz   12.00
Swordfish???   10/12oz   14.00   
PEI Mussels   2lb   6.00  
Littleneck Clams   1doz   7.00
Oysters   1/2doz   7.00  
Clam Chowder   20oz   7.00  
Shrimp and Corn Chowder   20oz   7.00
Lobster Bisque   20oz   7.00  
Crab Bisque   20oz   7.00